Our dining and hospitality departments have received national awards for excellence in university dining. In 2014 La Paloma and La Gran Terraza received NACUFS Gold and Grand Prizes! Learn More
USD Dining was ranked #18 nationwide for Best Campus Food, Princeton Review's Best Colleges, 2014.
We are passionate about the food we provide for you each day. Our team includes staff who have been serving USD for over 30 years; chefs trained at world-renowned schools such as the Culinary Institute of America and Johnson & Wales, and a management team that is dedicated to creating enjoyable meals and services for each and every customer.
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