Registration Form

To offer security to the new space, the USD Food Pantry and Torero Closet has a lock that can be accessed with a USD ID card. A quick, easy, and confidential enrollment form is required for access. This form will only be used to identify ways in which we can best support you, as well as provide you with entry to the space and access during normal building hours. Please fill out the form in full and be sure to click “submit”.

Once we receive your form, we will notify Campus Card Services so they can process your ID number (the only information that will be shared with them). Note that in order to receive access on your card, if you live on campus you will need to visit Campus Card Services in Hahn UC 127. You will be informed once we have sent your ID number to Campus Card Services. You may visit their office the following day and they will encode your card. It may take up to 24 hours for your card to get programmed into the lock system once your card is encoded. If you do not live on campus, your card will automatically be encoded within two business days.

We are partners with the San Diego Food Bank and to maintain this collaboration, we must report to them the number of unique users and the number of visits to the pantry each month. Your personal name and any other information WILL NOT be shared. We track number of visits by the number of entries into the room. The lock on the room also provides you with privacy while you shop in the pantry and closet. Additionally, the University of San Diego does not currently have data on the number of students facing food and housing insecurity. Completing this form helps us build a case supporting the need for the pantry and other assistance at USD. This information will only be shared in aggregate. Your personal answers will NEVER BE SHARED, or tied to your name.


If you have any questions please feel free to contact Jelitsa Fonseca or via email or by calling 619-260-4588. If you are seeking additional assistance, please contact Dr. Cynthia Avery via email or by calling 619-260-4588.