Join us for one of our multi-course wine dinners. Dinners start with a 6 pm reception. $50 per person. All wine dinner reservations must be made by phone: (619) 849-8205.
Click winery name to view menu.
Beer dinners are $34.95 per person. Evening begins with a reception starting at 6 pm.Saint Archer Beer Dinner - November 4.
Join us as we pair local Saint Archer craft beers with a three-course menu.
Special Lunch Buffets
Every day we offer a lunch buffet and an a la carte menu, Monday - Friday 11:30 am - 1:30 pm. Throughout the academic year, for holidays and special occasions, we also offer special themed lunch buffets:
Mexican Independence Day - September 16 menu
Halloween - October 31
Thanksgiving - November 20
Christmas with Carolers - December 17
Prime Rib Dinners
Note: We will not ofer Prime Rib Buffets during San Diego Restaurant Week (9/24 & 10/1)
Sample Buffet Menu
Carved prime rib with side of horseradish creme & au ju, garlic mashed potatoes, seasonal vegetable, fresh fish entree, composed and mixed green salad, soup du jour, cheese and fruit board, assorted breads and house-made desserts.
Select Sundays 10:30 am - 1:30 pm. Call (619) 849-8205 to make a reservation.
- Homecoming & Family Weekend - October 12, 2014
- Brunches with Santa - December 7 and 14, 2014
- Spring Brunch - February tbd, 2015
- Easter Brunch - April 5, 2015
- Mother's Day - May 10, 2015
- Commencement - May 24, 2015
- Father's Day Brunch - June 21, 2015
- Gospel Brunch - July tbd, 2015 Live music! Co-sponsored by Being Well @ USD
Note: All information is subject to change without notice.