Important Parking Info.
WINE & DINE
Join us for one of our multi-course wine dinners. The evening starts at 6 pm with a reception. Wine dinner reservations must be made by phone: (619) 849-8205. Price listed is per person. Click the winery name to visit their website.
- Beringer - Tuesday, September 8, $50
- Chateau Ste Michelle - Tuesday, September 22, $50
- Antinori - Tuesday, October 6, $50
- Gaja Winery - Tuesday, October 13, $75
- Stag's Leap Wine Cellars - Tuesday, November 3, $50
- Beaujolais Nouveau - Thursday, November 19, $50. Learn about this annual special celebration of wine.
SIP & SAVOR
Join us for an interactive wine tasting on the first Friday of each month (5 - 7 pm).
$11.95 includes tastings and tapas.
- Beringer- Friday, September 4
- Gaja - Friday, October 2
- Villa Maria - Friday, November 6
Our multi-course beer dinners begin at 6 pm with a reception. Beer dinner reservations must be made by phone: (619) 849-8205.
Check back for our next beer dinner.
BARLEY & HOPS
Join us Tuesdays in September (5 - 7 pm) for one of our interactve craft beer sessions. Meet the brewmasters and learn about their brewery and craft beers while sampling the featured beers we serve in O'Toole's, paired with appetizers.
Special Lunch Buffets
Monday-Friday we offer a lunch buffet and our a la carte menu (11:30 am - 1:30 pm).
For many holidays and special occasions we feature a themed lunch buffet.
$14.25 per person - includes beverage and dessert bar.
- Mexican Independence Day - Tuesday, September 16
- Halloween - Friday, October 30
- Thanksgiving - November, 17
Prime Rib Dinners
All-you-care-to-eat buffet, $21.95. Wednesdays 5 - 9 pm.
Sample Buffet Menu
Carved prime rib with side of horseradish creme & au ju, garlic mashed potatoes, seasonal vegetable, fresh fish entree, composed and mixed green salad, soup du jour, cheese and fruit board, assorted breads and house-made desserts.
Select Sundays (10:30 am - 1:30 pm). Make your reservation online.
Adults: $42.95, Children: $17.95 (12 - 6), age 5 & under are complimentary with a paid adult.
- Homecoming & Family Weekend - October 18
- Brunches with Santa - December 6 and 13
- Easter - March 27
- Mother's Day - May 8
- Commencement - May 22
- Father's Day - June 19