Contact Us
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DINING SERVICES
Director, Carol Norman x8880 or (619) 260-8880 norman@
Campus Dining Managers:
Aromas / Bert's Bistro
Michael McDonald x6898 or (619) 260-6898 mm1@
La Paloma
Ruth Neveu x7424 or (619) 260-7424 rsilva@
Pavilion Dining
David Kaplan x4262 or (619) 260-4262 dkaplan@
Production Manager - Doug Taylor x4263 or (619) 260-4263 dtaylor@
Tu Mercado/L'atelier, Missions Café and Concessions
Charles Ramos x8859 or (619) 260-8859 cramos@
Purchasing
Licia Di Bella x6844 or (619) 260-6844 ldibella@
Banquets and Catering:
Director, Jeff Middlebrook x4560 or (619) 260-4560 jeffrey@
Manager: Laura Beck x4560 or (619) 260-4560 lbeck @
AUXILIARY SERVICES Web site
Executive Director, André Mallié x8880 or (619) 260-8880 amallie@
Director of Marketing, Loryn Johnson x2356 or (619) 260-8880 lorynj@
Business Manager, Carol Schissler x7490 ( 619) 260-8880 carolschissler@
Auxiliary and Dining Services Phone x8880 or 619/260-8880 |
Banquets and Catering Phone x4560 or 619/260-4560 |

