|Event Start Date||Wednesday, October 24, 2012|
University Center Patio
|Event Start Time||7:00 am - 8:30 am|
The Be Blue, Go Green team and the Office of Sustainability are hosting Food Day, a dinner and discussion revolving around food. There will be several TEDtalks about food and sustainability, and discussions over the course of a healthy, sustainable dinner.
For more information call (619) 260-7530.
|Attachment||Download for More Information|